The Red Baron singles are pretty good. Also, just found out recently that DiGiorno has their own Hot Pocket-esque product. Tastes better and the bread isn't as doughy.
Huh. That's actually kinda interesting. I didn't know Digiorno did hot pocket style stuff. I wonder if any stores, in my area, carry them... Hmmm...
There is only one place I go to for thin crust. That's Imo's Pizza. St. Louis Style pizza for all those thin crust needs.
I cannot speak for Detroit style, since I've never had it. But I can definitively say that Chicago and St. Louis Style pizzas are far different from eachother. St. Louis Style is extra thin crust with a light helping of sauce and cheese along with any toppings you want. Chicago Style is pure deep dish pizza where the guts of the pizza are the toppings and the cheese is on top of the toppings. The sauce on top of the cheese layer. In fact. It maybe better to show you. This is Imo's St. Louis Style. This is what Chicago Deep Dish pizza looks like.
Ah. That clarifies that little mystery. Thanks. For the curious, the Detroit-style crust is crispy from without, and light and airy from within. It's the sort of pizza they serve at Buddy's up in Michigan. So far anyone reading this now and for anyone reading this later--and yes, this is a shameless plug--I strongly suggest going there if you ever find yourself in that part of the country. I'm speaking on behalf of someone who lived there for over two decades.
Hey, no problem. And no worries. I kinda was plugging Imo's Pizza for their St. Louis style. Though one thing I did neglect to mention is that St. Louis Style pizza is typically cut in squares. But yeah. Either way, I'm even learning something new tonight. Detroit style does sound interesting and something worth trying out.
And I am reminded of a Ex-Friend of mine. If that's how you like pizza, that's fine. I just kinda have a good bit of bad memories of the 'roommate' I've dealt with for a while. He has pizza the same way. Just the cheese and sauce. Though the difference is that he likes to super load the pizza with cheese to the extreme. I mean so much that it would make anyone else full after a slice or two. He ate the whole damn pizza... Anyway. On a lighter note. DERPYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYY!!!
So I know I don't watch the show so me not knowing would make sense, but to those that actually do. How is it you don't know Pinky and Cheese spawned. I learned of the heir to the party pony thrown from Weird Al Liking a tweet.
Given what male ponies looked like in the past, I can imagine how surprising it must have been. I'm chalking it up to Pinkie Pie's ability to mess with viewers' minds being genetic.
Equestria Daily - MLP Stuff!: Li'l Cheese is Apparently a Colt, Not a Filly... Kinda Apparently it's another Derpy moment. Someone had one idea and they didn't get it clearly across to the other parties involved in the episode. If I recall Derpy's voice actress originally voiced Dery with a stallion in mind.
